I’ve had this thing for cauliflower lately — doesn’t matter whether it’s roasted, grilled, or baked into a pizza crust, I LOVE it! It has such a mild flavor that it makes for the perfect healthy and low-carb substitute to flour. I like the idea of serving these little cauliflower bites as an appetizer. They are quite messy when eaten with your fingers, but are easy to eat with a fork. You can top them with just about anything you’d like — go crazy! Go get the recipe and instructions over at Tablespoon, where you’ll find many fantastic recipes just like this one!
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