This is a classic comfort food all dolled up into pretty little bites! What a great way to turn dinner into a fun appetizer or party food. Just poke a toothpick in them for a nice presentation and mess-free way to eat. For the recipe and baking instructions, hop on over to Quick Dish where Christy from The Girl Who Ate Everything will show you how!
Paleo “Ravioli”
Broccoli & Cheese Stuffed Chicken
Grilled Cheese Pull-Apart Rolls
Cheesy Spinach Pasta Bake
