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Mini Bacon Egg Cups

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December 26, 2012 by Lilly Childers

Yep, bite sized bacon and egg awesomeness. Simply wrap your mini muffin tins with bacon, fill with seasoned whipped eggs (and maybe some cheese?), and bake at 350* for 30-35 minutes. Go check out this recipe by Julia at Fat Girl Trapped In A Skinny Body. She has a ton of scrumptious recipes!

Bacon Egg Cups | Recipe By Photo

Bacon,  Breakfast,  Eggs,  Gluten Free,  Low Carb,  Man Food,  Muffin Tin Recipes bacon,  eggs,  muffin tin recipes

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