Well, technically, there’s no pasta here, but that’s the beauty of it! It’s a low carb and gluten free substitute for regular pasta. If you would like to know how to do this, hop on over to Jo and Sue for the instructions. They have quite a few gluten free recipes you might also enjoy, like this spinach crust pizza. Check out their “Healthier Choices” section for more food ideas like this one. If you like the idea of vegetable “pasta”, you might also like this Veggie Spiral Slicer.